- About This Product
- Care Instructions
About This Product
The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef, the Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prepping a pleasure.
Product Highlights:
- Lighter weight and unique ergonomics ensure these knives are comfortable to hold, extremely well-balanced and facilitate cutting that is light on hands and wrists.
- WÜSTHOF's own Precision Edge Technology (PEtec) ensures exceptional and superior sharpness on all knives.
- Quality comes first. Laser cut from a single plate of stainless steel (X50 Cr MoV 15), with a hardness of 56° HRC, they are comparable with the quality and sharpness of forged knives.
- Handle made from special synthetic material with triple rivet detail.
- Quality - Designed & manufactured in Solingen, Germany.
- Knife sharpening service available in Australia.
- Lifetime guarantee against manufacturing faults and defects.
Care Instructions
A sharp knife is a safe knife. Be sure to maintain the edge of your knives using a honing steel or other honing device. This will ensure that your knives have a refined edge between uses.
When your knives are feeling dull and blunt, maintain the edge with a sharpening tool. Bringing your blade back to life so that it's ready for any food preparation.
This range is not suitable for cleaning in the dishwasher. For best results, hand wash with warm soapy water and dry with a soft cloth immediately
SHOP THE LINE
Gourmet
These precisely laser-cut, stamped Gourmet knives offer superb value and quality. A wide assortment of options will meet the needs for all home cooks and professional chefs.