- About This Product
- Care Instructions
About This Product
A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.
Product Highlights:
- Elegant design with cream-coloured handles.
- Half-bolster allows for the blade to be used and sharpened from tip to end.
- Perfectly balanced for optimal comfort and control.
- Precision Edge Technology (PEtec) for exceptional and long-lasting sharpness.
- Forged from one piece of stainless steel.
- Quality - Designed & manufactured in Solingen, Germany.
- Knife sharpening service available in Australia.
- Lifetime guarantee against manufacturing faults and defects.
Care Instructions
SHOP THE LINE
Classic Ikon
Classic Ikon, features a sleek contoured black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience.